The name is a play on words - the name of the poet Igor Severyanin, one of the brightest poetic voices of the Silver Age, echoes the concept of northern Russian cuisine.The restaurant embodies the unique atmosphere of a St. Petersburg apartment, reflecting the era of the late 19th - early 20th centuries.Piece by piece, the collected recipes of the unique St. Petersburg cuisine are the main value of "Severyanin".
The creators of the project are brave in their intention to present each guest with a unique gastronomic experience. Everything is important here - from the ritual of serving to the original dishes and ingredients of a bygone era, such as soaked lingonberries, salted milk mushrooms and alder chips.