Entering the restaurant, you are immersed in the atmosphere of a cozy, warm country house. On winter evenings, looking at the fireplace and enjoying soft jazz compositions, it is impossible to resist a juicy medium-rare steak accompanied by a glass of red wine.

Everyone will find their favorite dish in the updated "ApresSki". The international menu from our brand chef Artem Volchek includes such cuisines as:

- Italian with pasta and pizza, beloved in Russia by both adults and children;

- Japanese with sushi, sashimi and rolls made from high-quality seafood;

- Asian with wok noodles and poke;

- Russian, hospitable cuisine with hand-made dumplings, rich borscht and fish soup, pancakes with caviar, beef stroganoff from the most tender beef tenderloin, meat cutlets and Siberian game dishes;

- Georgian and Uzbek cuisine with shashlik, pilaf and savory snacks;

- grill menu with different cuts - tender filet mignon, juicy ribeye, as well as seafood and freshly caught fish from our own pond on the grill.

And, of course, the restaurant team could not help but pamper the guests with signature dishes from the brand chef, demonstrating both world culinary traditions and trendy gastronomic motifs.

Particular attention is paid to the wine list. More than 300 wines from different countries will surprise both gourmets and conservative guests with established wine traditions. An experienced sommelier will always help you make a choice and accompany the service with an interesting fact about each of our wines.

Friday evening fills "ApresSki" with a special atmosphere of fun and ease. Rhythmic music, light movements to the beat, energetic conversation with family and friends are always accompanied by cocktails from our menu, developed in collaboration with the best bartenders of the country. Signature cocktails with unforgettable combinations, classic cocktails in a modern interpretation are truly worthy of becoming a reason for meetings in "ApresSki".

On Sunday, settle down in one of the gazebos by the pond "ApresSki". A gazebo with a barbecue for 12 people with the possibility of being served by a personal chef, or a gazebo for 8 people with a picturesque view of the mountains and a pond will guarantee you a cozy holiday, or a family lunch accompanied by high-class service from the ApresSki team.